What is sohan halva?

Sohan Halva is a traditional Persian sweet, which is popular in Iran, Afghanistan, Azerbaijan, and other Middle Eastern countries. It is made from a mixture of wheat flour, sugar, butter, and saffron, which is cooked until it forms a thick, creamy paste. The paste is then spread onto a flat surface, allowed to cool, and cut into small diamond-shaped pieces.

Sohan Halva has a rich, buttery texture and a sweet, nutty flavor. It is often served as a dessert or a snack, and is typically enjoyed with tea or coffee. Sohan Halva is also a popular gift item during festivals and special occasions in the Middle East.